Pub Plates

Chicken Curry Bowl

Chicken stewed in a combination of 15 aromatic spices atop brown rice, sauteed vegetables served with grilled garlic flatbread

Bangers & Mash

Authentic Irish banger sausages, irish rashers, mashed potatoes, onion gravy. Served with baked beans

Sides

Parmesan garlic fries $6
Side Harvest salad $6
Side Caesar Salad $7
Mashed potatoes $4
Cilantro lime rice $4
Canadian bacon $2
Rasher bacon $2.50
Cheese $2
Caramelized onions $2
Fried mushrooms $2
Fried Egg $3
Guacamole $3
Beef gravy $2

Steak & Frites

8oz flat iron marinated steak topped with peppercorn gravy and served with herb potato wedges, crispy onions * add garlic shrimp

Lemon Pepper Salmon

Grilled atlantic Ocean Wise salmon with lemon pepper crust, mashed potatoes, crispy kale, creamy dill sauce

Chicken Fingers

Pub made breaded chicken tenders served with yukon gold hand cut fries and sweet chili sauce
*Tossed in your choice of wing sauce with a side of ranch dip add $1.50

Fish & Chips

Crispy Haddock in our signature batter, served with fresh hand cut fries, jalapeno coleslaw and side tartar sauce